Discover the aromatic delight of Kaima Rice, also known as Jeerakasala Rice, a small-grained, fragrant rice variety from Kerala, India. With its unique jeera-like (cumin) aroma and soft, fluffy texture, Kaima rice is an essential ingredient in traditional dishes like Malabar Biryani and festive feasts.

Kaima rice is prized for its ability to absorb flavors, enhancing the taste of curries, stews, and spiced dishes. Despite its delicate appearance, it’s hearty and satisfying, making it a versatile addition to both vegetarian and non-vegetarian meals.

Enjoy the authentic flavors of Kerala with the premium quality and aromatic richness of Kaima Rice, perfect for turning everyday meals into extraordinary experiences.